Adelinas Restaurant & Bar Menu
Adelinas Restaurant & Bar menu gallery
Choose your favorite dish
Stuzzichini
Sweet & Spicy - Walnuts, Marcona Almonds, Cashews
Local Focaccia, Whipped Ricotta, Roasted Garlic, Frankies Olive Oil
Marinated Mixed Olives, Calabrian Chili, Oranges, Herbs
Pecorino Creme, Roma Tomato, Basil Oil, Balsamic Glaze
Piattini
Roasted & Chilled Eggplant, Carrots, Cauliflower, Zucchini, Celery Root, Watermelon Radish
Little Necks, Pancetta, Lemon Zest, Parsley, Parmigiano, Breadcrumbs
Flashed Fried, Lemon Zest & Black Pepper, Calabrian Aloli
Grilled Spanish Octopus, Peppers, Zucchini, Bean Puree, Frankies Chili Oil & Olive Oil
Veal, Pork, Beef, Marinara
Beef Tenderloin, Arugula, Olives, Shaved Fennel, Capers, Lemons & Oil
Breaded Italian Eggplant Stack, Marinara, Parmigiano, Fior Di Latte, Basil Oil
24 m Prosciutto Di Parma, Confit Tomato, Crostini, Aged Balsamic, Pinsa al Tartufo
Mortadella, Pistachio, Burrata, Mozzarella
Australian Head on Prawns, Garlic & Citrus, Mojo Butter
Soup of the Day
Insalate
Baby Lettuce, Red Onion, Grape Tomato, Cucumber, Mozzarella di Bufalo, Oregano Vinaigrette
Cranberries, Roasted Pumpkin Seeds, Local Squash, Shaved Brussels Sprouts, Artisan Greens, Goat Cheese, Apple Cider Vinaigrette
Baby Gem, Brioche Croutons, Cured Egg Yolk, Parmigiano Reggiano
Naval & Blood Orange, Shaved Fennel, Olives, Champagne& Mustard Vinaigrette
Carne
10 oz. Free Range Breast, Herbed Bread Crumb, Mozzarella, Marinara, Basil
Dry-Aged, Bone-In Chef's Cut, Black Truffle & Calabrian Chili Compound Butter
Dry-Aged, Bone-In Chef's Cut, Black Truffle & Calabrian Chili Compound Butter
16 oz. Duroc Pork Chop, Herb & Citrus Brine, Sweet Peppers, Cherry Agrodolce, Onion, Mostarda, Gold Potato
8 oz. Prime Cut, Garlic Butter, Sautéed Spinach
Top Round, Pan Fried, Lemon & Olive Oil Vinaigrette, Mixed Green Salad
Mediterranean Herb, Citrus & Olive Oil Brine, Salsa Verde, Sautéed Broccolini
Pasta
Mascarpone, Calabrain Chili, Marinara, Basil
Mafaldine, Cherry Tomato Puree, Crab, Herb Breadcrumb, Frankies Chili Oil
Imported Pancetta, Local Egg Yolk, Parmigiano
Porcini Crust Filet, Wild Mushrooms, Porcini Cream Sauce, Shaved Black Truffle, Parmigiano
Shrimp, Mussels, Clams, Garlic White Wine
Veal, Pork, Beef Bolognese, Mascarpone, Marinara, Parmigiano, Basil
Nonna's Marinara, Basil, Parmigiano
Potato Gnocchi, Basil, & Mint Pesto
Pesce
Shrimp, Mussels, Calamari, Branzino, Couscous, Tomato Broth
Branzino Filet, Herbed Bread Crumb, Lemon Zest, White Wine, Broccoli Rabe
Pan Fried, Tamarind & Capers Agrodolce, Citrus Zest, Argula Salad
Contorni
Sauteed, Garlic, Broccoli Robe Pesto
Roasted Potato, Rosemary, Thyme
Sauteed, Pecorini, Aged Balsamic
Arborio Rice, Saffron Cream
Sauteed Cremini, Shiitaki, Oyster Mushrooms, Black Truffle, Garlic
Dessert
Adelinas Restaurant & Bar offers a vibrant and diverse menu that captures the essence of Italian cuisine with a contemporary twist. From their Stuzzichini (appetizers), the Stuffed Focaccia and Olives Bruschetta stand out as delightful starters that prepare the palate for the meal to come. For a more substantial beginning, their Harvest Board provides an excellent assortment, or indulge in the rich Clams Casino or crispy CalamariOctopus. For those craving heartier bites, the Meatballs are a satisfying choice.
In the Insalate (salads) section, Adelinas brings a refreshing burst with dishes like the creamy Italian Avocado Salad, the vibrant Squash, and the tangy Fennel Orange salad, perfect for balancing out the richer courses.
When it comes to the Carne (meats), the restaurant excels with classic Italian preparations. The Chicken Parm is a crowd favorite, offering tender chicken smothered in marinara and cheese. The Bistecca Alla Fiorentina comes in two sizes-For One or For Two, ensuring a generous and flavorful steak experience. The Pork Chop and Filet Mignon are also must-tries for meat lovers, each cooked to perfection with a tender, juicy finish.
Adelinas' pasta selections are another highlight, with the Spicy Rigatoni offering a flavorful kick, while the Mafaldine and Spaghetti Carbonara provide classic comfort. The Fusilloni and Linguine are excellent choices for those looking for a lighter, more delicate pasta experience.
The Pesce (fish) dishes are just as compelling, with the Cioppino serving as a rich seafood stew, while the Branzino and Whole Branzino provide fresh, expertly cooked fish options.
For side dishes, Adelinas offers a variety of Contorni (sides), from the slightly bitter Broccoli Rabe to the hearty Potato and Brussels SproutsRisotto Milanese, ensuring there's something for every taste. The Mushrooms add an earthy touch to any meal.
Finally, no meal at Adelinas is complete without indulging in one of their decadent Desserts. The Mascarphone Cheesecake offers a creamy, dreamy finish, while the Tiramisu is a rich and velvety classic. For those who prefer something unique, the Espresso Creme Brulee delivers a satisfying blend of flavors.
Overall, Adelinas' menu delivers a balanced combination of Italian staples and inventive dishes, with options for every taste and craving. Whether you're indulging in their fresh seafood, hearty meats, or comforting pastas, every dish is thoughtfully prepared to offer an unforgettable dining experience.